Meghna Mohan
IP Dum Aloo(Creamy Baby Potatoes)
A creamy and delicious potato curry that traditionally requires potato to be fried and slow cooked in creamy sauce. This recipe is...
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Indi@heart
Internationally Indian | Foodie | Working Mom of two | Explorer | Chaotically Relaxed
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All about me !!
What is it that fuels you? For me, itâs my family and friends, love for food & travel and my work ! Indi@heart is my way of making sense of my chaotic world and sharing my passions and experiences with others who can relate to it and may be get benefited or inspired ( asking for too much , but hey !).
I am from the beautiful country of India đźđł and was lucky to be born to a Gujarati Mother who actually is from Banaras (North India) and a Tamil Father (South India) , allowing me and my younger brother to enjoy North and South Indian culture and cities all through our lives. If that wasnât enough my life partner ( more commonly known as husband) is from Andhra (South India) who was also blessed to have lived in various cities of India. We moved to United States for work and then to Canada and have a lovely family with 2 kids , a girl and recently a boy, and are learning to navigate life and parenthood everyday as we go đ!
I hope you enjoy browsing my site and all of the unique and not so unique (yet with a twist đ) content I have to offer. Take a look around; perhaps youâll discover what fuels you as well. Read on and enjoy!
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Meghna Mohan
IP Pav Bhaji(Indian Veg Chilli)
An amazing Indian street food, traditionally slow cooked on stove and served with loads of butter and pav(similar to dinner rolls), we...
Meghna Mohan
IP Coconuty Pulao
A break from usual pulao or rice dishes, this coconuty yummyness is a perfect light dish for weekday lunches! Weather you are working...
Meghna Mohan
IP Palak Khichidi (Spinach- Lentil Rice)
One of our favorite Gujarati comfort food, itâs become even more easy to make with an Instant pot. Add few more veggies for adults or...
Meghna Mohan
IP Spanish Rice
A nice break from the usual, this one pot meal is quick and easy for busy days and best way to use instant pot to your advantage đ....
Meghna Mohan
IP Sweet Pongal(Rice-Lentil Pudding)
Traditionally, this is a South Indian dessert dish usually made for a harvest festival. But since its a sweet dish, itâs made throughout...
Meghna Mohan
Jowar Muthiya (Sorghum Nuggets)
Muthiya ( or kapuriya) was one of my favorite Gujarati snack growing up. Just added a simple twist to childhood favorite by using sorghum...
Meghna Mohan
IP Kidney Beans & Rice (Rajma Chawal)
A Punjabi (North Indian) dish, traditionally cooked separately and served as a meal , we found an instant (potđ€Ș) way for those busy...
Meghna Mohan
Swiss Chard Dal(Pappu/Parappu)
We try and prepare dishes from any cuisine the most authentic way possible but sometimes itâs fun to switch it up. Also, itâs always best...
Meghna Mohan
Sri Lankan Chickpea Curry
I was looking for chickpea curry that is not usual âcholeâ recipe and found this ! I tried this in instant pot with few modification and...
Meghna Mohan
Veggie Chilli
This hotpot of yumminess is what you need for a lovely fall or winter evening ! Use up things available in refrigerator or pantry to...
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